QUENX.
Grazing Platter
Deviled Egg Medley
Spinach Artichoke Dip with Parmesan and Crostini
Jumbo Shrimp Cocktail
Rosemary Braised Lamb Shanks
Red Wine Braised Brisket
Ready to Roast Whole Chicken
Sausage & Mushroom Lasagna
Wild Mushroom Lasagna
Classic Maine Lobster Stew
Roasted Baby Potatoes
Roasted Shallot and Creme Fraiche Mashed Potatoes
Roasted Butternut Squash and Brussels Sprouts with Mustard Seed Vinaigrette
Peppermint Bark
Holiday Shortbread Cookies
Brown Butter Chocolate Chip Cookies
Cinnamon Sour Cream Coffee Cake
Ready to Bake Blueberry Scones
Ready to Pancake Scones with Maple Glaze
Ready to Bake Cinnamon Rolls
Quiche: Smoked Ham and Gruyere
Quiche: Wild Mushroom and Spinach